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Combined antique value of 74 individual volumes (avg. ~$31 each) = $2302+ estimated.
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The Pillsbury cookbook :containing more than three hundred recipes with illustrations and menus, selected for their adaptability to the needs of the economical American housewife, with a popular educaAuthor: Classic Public Domain
Mrs. Seely's cook book; a manual of French and American cookery, with chapters on domestic servants, their rights and duties and many other details of household managementAuthor: Classic Public Domain
Just a few tried and true receipts : being a manuscript cookbook printed and sold for the benefit of the Providence Day Nursery Association and social settlement work in the city of Providence, Rhode IslandAuthor: Classic Public Domain
Explore a carefully assembled historical library of 74 books devoted to american regional cookery. The selection prioritises useful, readable editions and substantial works.
Collection highlights
American cookery
The physiology of taste; Harder's book of practical American cookery
Miss Corson's practical American cookery and household management
The Franco-American cookery book; or, How to live well and wisely every day in the year ..
The Physiology of Taste: Harder`s Book Of Practical American Cookery (In Six Volumes)- Primary Source Edition
Complete included-title list
View all 74 titles
Purity flour cookbook
California Mexican-Spanish cookbook ..
Michigan State Federation cookbook
Cooking for profit : a new American cookbook adapted for the use of all who serve meals for a price
Practical American cookery and domestic economy
The Pillsbury cookbook :containing more than three hundred recipes with illustrations and menus, selected for their adaptability to the needs of the economical American housewife, with a popular educa
The Molasses cookbook
American cookery
The Original Fannie Farmer 1896 Cookbook
The Captain's Lady cookbook--personal journal : circa, Massachusetts 1837-1917
Be-Ro Home Recipes Cookbook Collection (1923 -)
The Myrtle Reed cookbook
Mrs. Seely's cook book; a manual of French and American cookery, with chapters on domestic servants, their rights and duties and many other details of household management
General mess manual and cookbook for use on board vessels of the United States Navy
The alumnæ cookbook. Well-tested recipes for table dainties
The Franco-American cookery book; or, How to live well and wisely every day in the year ..
Mrs. Wilson's new cookbook (revised) a complete collection of original recipes and useful household information ..
The southern cookbook; a manual of cooking and list of menus
The physiology of taste; Harder's book of practical American cookery
Immanuel's Anniversary Cookbook
Miss Corson's practical American cookery and household management
Jennie June's American cookery book : containing upwards of twelve hundred choice and carefully tested recipts ...
The Genesee Valley cookbook
B.Y.P.U. cookbook [microform] : a selection of tested recipes
The Thanksgiving cookbook
Just a few tried and true receipts : being a manuscript cookbook printed and sold for the benefit of the Providence Day Nursery Association and social settlement work in the city of Providence, Rhode Island
The home-maker's cookbook, containing true and tried recipes,
Second dinner bell-- from the Brushies : official cookbook of the Brushy Mountain Apple Festival
The Practical cookbook : a book of economical recipes
Cookbook [183-?]
Cookbook of Margaret Blake
Clement's Tonic Cookbook (ca 1925)
Fitzgerald, Lady Catherine (Cookbook)
1915 Economy Cookbook
Agnes Wrong's cookbook
Alaska Yukon Pacific Exposition Souvenir Cookbook
The Buckeye cookbook. A careful compilation of tried and approved reipes for all departments of the household
Mary Elizabeth Martin Cookbook
Cookery: Choice Recipes Cookbook by the Woman's Club of Palo Alto
Atlas Flour Cookbook BW OCR
Forty-Four Ways to Win the War (1918) β WWI Cookbook and Patriotic Consumer Guide by Marshall Field & Co.
Cookbook of Eliza Dixon (Pocomoke City, Maryland), circa 1870s
Reliable Recipes (Cookbook)
AGIS Cookbook
Gold Medal Flour Cookbook 1917
Union Center Grange Ledger and Cookbook
War Cookbook For American Women
The Hillman Hospital Cookbook (1903, Birmingham, AL)
Barry Illinois Christian Church Workers Cookbook
Harrison's calendar cookbook 1908
The All New Fannie Farmer Boston Cooking School Cookbook
Foods That Will Win the War and How to Cook Them (1918) β WWI Cookbook for American Home Front Conservation
Sweet Home Cookbook
Wasco Ladies Aid Cookbook 1913
Amish-country cookbook : more favorite recipes gathered by Das Dutchman Essenhaus
The Buckeye Cookbook: Traditional American Recipes
White house cookbook
Liberty Recipes (1918) β Patriotic World War I Cookbook for American Homemakers
The american heritage cookbook and illustrated history of american eating & drinking
Five Roses Guide to good sauces : the complete cookbook on sauces, salad dressings, gravies, dips, glazes
Davis Farmers Market Cookbook Tasting California's Small Farms
A Portland Girl at the Chafing Dish (Cookbook)
The title list must match the files in the final delivery folder. Historical scans may show age-toning, library marks or period typography.
Delivery choices
Choose digital delivery or a prepared USB edition where available. This draft must not be published until its Google Drive folder and final file manifest have been verified.
Every product image shows a genuine historical book cover sourced from a title included in this collection and documented in the media manifest.
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Who Is This Collection For?
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Researchers & Historians
Comprehensive access to out-of-print historical primary sources and unabridged scans.
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Craftsmen & Practitioners
Authentic historical methods, recipes, engineering diagrams, and workshop techniques.
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Book Lovers & Collectors
A priceless permanent offline library ready for reading on Kindle, iPad, or storage on physical USB.
Customer Reviews & Ratings
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Eleanor M. WrightVerified Historical Cookery Researcher
2026-08-18
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Remarkable Victorian & Georgian recipe restorations
The historical formulas, baking proportions, and confectionery techniques are reproduced with crystal clarity. Being able to search through hundreds of out-of-print culinary treatises on my iPad is incredible.
James C.Verified Buyer
2026-08-04
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Fast digital delivery & clean PDF formatting
Received the Google Drive link immediately. Every book is neatly categorized with complete title pages and illustrations intact.
For Digital delivery: Once payment is confirmed, a Google Drive folder link containing all the books in the collection is emailed to you (delivered instantly up to 8 hours). For USB delivery: We pre-load the collection onto a USB drive and mail it to your address; shipping times vary depending on the destination country.
Are there any recurring costs?
No. This is a one-time purchase. Once you buy a collection, it is yours to keep forever.
What format are the books in?
The books in the collection are supplied in standard e-reader friendly formats (primarily EPUB and PDF) so you can read them on any device (Kindle, iPad, Kobo, phone, or computer).
Are these books copyright-free?
Yes! All books in our collections are curated from public domain and copyright-free literature, making them completely legal to download, share, and own.
74 American Regional Cookery Books
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74 American Regional Cookery Books
From $19.95
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