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Cooking & Food 19th Century & Victorian Era (1800–1899) 🌐 English, French, German

125 Confectionery and Chocolate Books

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πŸ”¬ Archival Data & Curation Metrics

Archive Statistics

Detailed bibliographic composition for historians, researchers, and collectors.

πŸ“š
125
Curated Master Volumes
Complete unabridged works
✍️
102
Unique Historical Authors
Scholars, guild masters & pioneers
⏳
1814–1899
Publication Range
Historical primary source era
πŸ–ΌοΈ
35
Illustrated Editions & Plates
Original diagrams, engravings & maps
🌐
3
Languages Represented
English, French, German
πŸ“‘
40,000+
Total Estimated Pages
300–600 DPI high-res PDF scans
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πŸ“Š Archive Composition

What's Inside This Collection

confectionery and chocolate 34% of collection
food & domestic arts 26% of collection
public domain candidates 22% of collection
historical books 18% of collection
πŸ“š
Notable Highlight Titles & Catalog
Sample of featured master works included in your complete 125-volume library
Showing 125 of 125 highlight titles
  • πŸ“–
    The Candy maker's guide; a collection of choice recipes for sugar boiling Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    A dictionary, English and Marathi, compiled for the government of Bombay : planned and commenced Author: J. T. Molesworth, continued and completed by T. Candy / 2d ed., rev. and enl. by T. Candy
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The candy cook book Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The home mechanic and complete self-instructor in carpentry, painting, horse-shoeing, soap making, candy making, baking, taxidermy, tanning, &c Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    How to make candy Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The afternoon tea book : how to make tea, coffee, chocolate, cakes, scones, rolls, sandwiches, cooling drinks, and ices Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The modern baker, confectioner and caterer; a practical and scientific work for the baking and allied trades. Edited Author: John Kirkland. With contributions from leading specialists and trade experts
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Frye's practical candy maker : comprising practical receipts for the manufacture of fine "hand-made" candies, especially adapted for fine retail trade Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The manufacture of chocolate and other cacao preparations Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Modern practical cookery, pastry, confectionery, pickling and preserving [microform] : with a great variety of useful and economical receipts Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    When mother lets us make candy Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Observaciones sobre la preparacion y usos del chocolate Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Home-made ice cream and candy Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Indian cookery and confectionery (407 recipes) Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The complete confectioner, pastry-cook, and baker : plain and practical directions for making confectionary and pastry, and for baking; Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and chocolate : their history from plantation to consumer Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Ornamental confectionery and the art of baking in all its branches Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Skuse's complete confectioner : a practical guide to the art of sugar boiling in all its branches Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The royal Parisian pastrycook and confectioner: from the original of M.A. CarΓͺme Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Ornamental confectionery and practical assistant to the art of baking in all its branches, with numerous illustrations Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The candy making industry in Philadelphia Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The technology of bread-making, including the chemistry and analytical and practical testing of wheat flour, and other materials employed in bread-making and confectionery Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cake, candy and culinary crinkles ; a companion to ''What to cook and how to cook it.'' Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Question moral si el chocolate quebranta el ayuno eclesiastico. : Tratase de otras bebidas i confecciones que se vsan en varias provincias. Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Favourite cocoa and chocolate recipes Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Directions for making chocolate candy at home with Hall's home outfit .. Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Our candy recipes Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Natural history of coffee, thee, chocolate, tobacco : in four several sections ; with a tract of elder and juniper berries ... collected from the writings of the best physicians and modern travellers Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and chocolate : a short history of their production and use, with full and particular account of their properties, and of the various methods of preparing them for food Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy-making revolutionized; confectionery from vegetables Author: Classic Public Domain
    ~$34 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    My candy secrets; a book of simple and accurate information which, if faithfully followed, will enable the novice to make candies that need not fear comparison with the professional product Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The modern baker, confectioner and caterer : a practical and scientific work for the baking and allied trades Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and chocolate : their chemistry and manufacture Author: Classic Public Domain
    ~$36 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy making secrets Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The art of home candy making, with illustrations Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Up-to-date candy teacher Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Rigby's reliable candy teacher and soda and ice cream formulas .. Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Tea, coffee and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, matΓ© (Paraguay tea), etc Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Italian confectioner, or, Complete economy of desserts [electronic resource] : according to the most modern and approved practice Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    How to make candy. A complete hand book for making all kinds of candy, ice cream, syrups, essences, etc., etc Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The chocolate-plant (Theobroma cacao) and its products .. Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy-making at home Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    "Dame Curtsey's" book of candy making Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The story of a candy rabbit Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Historical sketch of the confectionery trade of Chicago; Author: Classic Public Domain
    ~$36 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Traitez nouveaux & curieux du cafΓ©, du thΓ© et du chocolate. : Ouvrage Γ©galement necessaire aux medecins, & Γ  tous ceux qui aiment leur santΓ©. Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy-making revolutionized; Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Twentieth century cook book; an up-to-date and skillful preparation on the art of cooking, and modern candy making simplified, also the process of drying fruits and vegetables, and butchering time recipes Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Home candy making Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and Chocolate Author: 2nd ed.
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The art of home candy making Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    A little candy book for a little girl Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and chocolate; a short history of their production and use Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa And Chocolate Ed. 2 Author: Classic Public Domain
    ~$30 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Christmas : tags, seals, cards, booklets, calendars, candy boxes, novelties, books. Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Practical confectionery recipes for household and manufacturers' use; comprising full directions for the making of all kinds of candies, creams, and ice creams Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The candy country Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    "Aunt Babette's" home confectionery Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cocoa and chocolate; a short history of their production and use, with a full and particular account of their properties, and of the various methods of preparing them for food Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Complete Confectioner (1800) (cleaned) Author: Classic Public Domain
    ~$30 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Frye's practical candy maker Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Friedman's common-sense candy teacher Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Practical guide to candy-making and soda dispensing Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Our reliable candy teacher, has entirely new ideas in the art of home candy making .. Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The royal English and foreign confectioner : a practical treatise on the art of confectionary in all its branches; comprising ornamental confectionary artistically developed ... Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The little confectioner, containing recipes and processes for making the more popular forms of confectionery Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Soft candy for bees Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The cook's dictionary and house-keeper's directory : a new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Pastry-making and confectionery : including the art of icing and piping, also cakes, buns, fancy biscuits, sweetmeats, etc. Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    "Dame Curtsey's" book of candy making [microform] Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Narrative of the operations of a detachment in an expedition to Candy, in the island of Ceylon, in the year 1804 .. Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Revised American candy maker Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Discours touchant les merveilleux effets de la pierre divine du sieur Candy, Γ  luy entierement cedΓ©e par le sieur d'Acqueville, avec tous ses droits & privileges. De nouveau revΓ» & augmentΓ©. Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The confectioner's and pastry-cook's guide, or, Confectionery made easy ... Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Cookery and confectionery [electronic resource] Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Notes on American confectionery Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The new family receipt-book: or, Universal repository of domestic economy, including a fund of useful knowledge and experience in all the various branches of cookery, medicine, confectionery ... Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Coffee, tea, and chocolate : their influence upon the health, the intellect, and the moral nature of man Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Traitez nouveaux et curieux du cafΓ©, du thΓ© et du chocolate. Ouvrage Γ©galement necessaire aux medecins et Γ  tous ceux qui aiment leur santΓ©. Par Philippe Sylvestre Dufour Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Davison's little candy maker .. Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The apprentices' guide, or, Every lady her own pastry cook and confectioner Author: Classic Public Domain
    ~$34 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The complete confectioner : or, The whole art of confectionary made easy. Also receipts for home-made wines, cordials, French and Italian liqueurs, &c Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The modern retail confectioner, containing practical recipes Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The confectionery of Monsieur Giron; Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Complete confectioner, or, The whole art of confectionary, made easy ; with receipts for liqueures, home-made wines, &c. : the result of many years experience with the celebrated Negri and Witten. Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Margery Daw's home confectionery Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The home confectioner Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The compleat confectioner: or, the whole art of confectionary made plain and easy Author: Classic Public Domain
    ~$36 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Dr. Miles' candy book Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The royal confectioner, English and foreign : a practical treatise on the art of confectionary in all its branches : comprising ornamental confectionary artistically developed Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Charles Apell's twentieth century candy teacher Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Tratado de los usos, abusos, propiedades y virtudes del tabaco, cafΓ©, tΓ© y chocolate Author: Classic Public Domain
    ~$37 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    A treatise on tobacco, tea, coffee, and chocolate : ... the whole illustrated with copper plates, exhibiting the tea utensils of the Chinese and Persians Author: Classic Public Domain
    ~$25 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    A description of Ceylon : containing an account of the country, inhabitants, and natural productions; narratives of a tour round the island in 1800, the campaign in Candy in 1803, and a journey to Ramisseram in 1804. Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Chocolate y mojicΓ³n : sainete en un acto y en verso Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The chocolate soldier : an opera bouffe in three acts Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Chocolate Box Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The marvel candy instructor Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Sweet dishes : a little treatise on confectionery and entremets sucrΓ©s Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    PanegΓ­rico al chocolate Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Complete Confectioner 1800 Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The confectioner [electronic resource] : a description of his business in all its branches Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Thompson's practical candy receipts Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The cook and confectioner's guide; or female's instructor in cookery, confectionery, making wines, preserving, pickles, &c. : with every necessary information connected with the above arts Author: Classic Public Domain
    ~$26 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Traitez nouveaux et curieux du cafè, du thé et du chocolate. ... Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Ornamental confectionery : a guide for bakers, confectioners, and pastrycoks including a variety of modern recipes, and remarks on decorative and coloured works with upwards of one hundred original designs Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Book of tested recipes for candy makers .. Author: Classic Public Domain
    ~$36 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Massey and son's biscuit, ice, & compote book, or, The essence of modern confectionery : containing many receipts never before published, including their Anglo-Russe, new system of serving dinners Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Italian confectioner; or complete economy of desserts, according to the most modern and approved practice Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    A treatise on the art of boiling sugar, crystallizing, lozenge-making, comfits, gum goods, and other processes for confectionery, etc. : including the various methods of manufacturing raw and refined sugar goods Author: Classic Public Domain
    ~$29 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The family friend, and young woman's companion; or, housekeeper's instructor : containing a very complete collection of original and approved receipts in every branch of cookery, confectionery, &c. &c Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The economical confectionery book : composed of 64 recipes, shewing how to make confectionery, for home and business use: worth Β£5: a useful little guide for housekeepers Author: Classic Public Domain
    ~$30 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Ice cream and candy makers' factory guide, 1907 Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy as I make it.. Author: Classic Public Domain
    ~$30 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Patents for inventions : Abridgments of specifications relating to tea, coffee, chicory, chocolate, cocoa, &c. (comprising their manufacture, but not the preparation of drinks therefrom) Author: Classic Public Domain
    ~$30 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Candy medication Author: Classic Public Domain
    ~$32 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The chocolate-plant Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Wages of candy makers in Philadelphia in 1919 Author: Classic Public Domain
    ~$24 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The new, universal, and complete confectioner : or, The whole art of confectionary made perfectly plain and easy ... The whole revised, corrected, and improved Author: Classic Public Domain
    ~$27 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The complete confectioner, or, The whole art of confectionary made easy : with instructions to decorate a table with taste and elegance. The result of many years experience with the celebrated Negri and Witten Author: Classic Public Domain
    ~$35 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Italian confectioner, or complete economy of desserts: containing the elements of the art according to the most modern and approved practice Author: Classic Public Domain
    ~$38 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The family friend, or housekeeper's instructor : containing a very complete collection of original & approved receipts in every branch of cookery, confectionery, &c Author: Classic Public Domain
    ~$33 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    The Works Of Francis Beaumont And John Fletcher Vol Iii The Mad Lover The Loyal Subject Rule A Wife, And Have A Wife The Laws Of Candy The False One The Little French Lawyer Author: Classic Public Domain
    ~$28 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Catalogue and price list of Newport, caterer and confectioner, 219 King St. East, Hamilton, Ontario [microform] Author: Classic Public Domain
    ~$36 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—
  • πŸ“–
    Sweet dishes: a little treaties on confectionery and entremets sucrΓ©s Author: Classic Public Domain
    ~$31 value Β· PDF Scan Β· Google Books β†— Β· Amazon β†—

ZipMyBook Curated Digital Library

Confectionery and Chocolate

Explore a carefully assembled historical library of 125 books devoted to confectionery and chocolate. The selection prioritises useful, readable editions and substantial works.

Collection highlights

  • Indian cookery and confectionery (407 recipes)
  • Ornamental confectionery and the art of baking in all its branches
  • Directions for making chocolate candy at home with Hall's home outfit ..
  • Historical sketch of the confectionery trade of Chicago;
  • "Aunt Babette's" home confectionery

Complete included-title list

View all 125 titles
  1. The Candy maker's guide; a collection of choice recipes for sugar boiling
  2. A dictionary, English and Marathi, compiled for the government of Bombay : planned and commenced by J. T. Molesworth, continued and completed by T. Candy / 2d ed., rev. and enl. by T. Candy
  3. The candy cook book
  4. The home mechanic and complete self-instructor in carpentry, painting, horse-shoeing, soap making, candy making, baking, taxidermy, tanning, &c
  5. How to make candy
  6. The afternoon tea book : how to make tea, coffee, chocolate, cakes, scones, rolls, sandwiches, cooling drinks, and ices
  7. The modern baker, confectioner and caterer; a practical and scientific work for the baking and allied trades. Edited by John Kirkland. With contributions from leading specialists and trade experts
  8. Frye's practical candy maker : comprising practical receipts for the manufacture of fine "hand-made" candies, especially adapted for fine retail trade
  9. The manufacture of chocolate and other cacao preparations
  10. Modern practical cookery, pastry, confectionery, pickling and preserving [microform] : with a great variety of useful and economical receipts
  11. When mother lets us make candy
  12. Observaciones sobre la preparacion y usos del chocolate
  13. Home-made ice cream and candy
  14. Indian cookery and confectionery (407 recipes)
  15. The complete confectioner, pastry-cook, and baker : plain and practical directions for making confectionary and pastry, and for baking;
  16. Cocoa and chocolate : their history from plantation to consumer
  17. Ornamental confectionery and the art of baking in all its branches
  18. Skuse's complete confectioner : a practical guide to the art of sugar boiling in all its branches
  19. The royal Parisian pastrycook and confectioner: from the original of M.A. CarΓͺme
  20. Ornamental confectionery and practical assistant to the art of baking in all its branches, with numerous illustrations
  21. The candy making industry in Philadelphia
  22. The technology of bread-making, including the chemistry and analytical and practical testing of wheat flour, and other materials employed in bread-making and confectionery
  23. Cake, candy and culinary crinkles ; a companion to ''What to cook and how to cook it.''
  24. Question moral si el chocolate quebranta el ayuno eclesiastico. : Tratase de otras bebidas i confecciones que se vsan en varias provincias.
  25. Favourite cocoa and chocolate recipes
  26. Directions for making chocolate candy at home with Hall's home outfit ..
  27. Our candy recipes
  28. The Natural history of coffee, thee, chocolate, tobacco : in four several sections ; with a tract of elder and juniper berries ... collected from the writings of the best physicians and modern travellers
  29. Cocoa and chocolate : a short history of their production and use, with full and particular account of their properties, and of the various methods of preparing them for food
  30. Candy-making revolutionized; confectionery from vegetables
  31. My candy secrets; a book of simple and accurate information which, if faithfully followed, will enable the novice to make candies that need not fear comparison with the professional product
  32. The modern baker, confectioner and caterer : a practical and scientific work for the baking and allied trades
  33. Cocoa and chocolate : their chemistry and manufacture
  34. Candy making secrets
  35. The art of home candy making, with illustrations
  36. Up-to-date candy teacher
  37. Rigby's reliable candy teacher and soda and ice cream formulas ..
  38. Tea, coffee and cocoa: a practical treatise on the analysis of tea, coffee, cocoa, chocolate, matΓ© (Paraguay tea), etc
  39. The Italian confectioner, or, Complete economy of desserts [electronic resource] : according to the most modern and approved practice
  40. How to make candy. A complete hand book for making all kinds of candy, ice cream, syrups, essences, etc., etc
  41. The chocolate-plant (Theobroma cacao) and its products ..
  42. Candy-making at home
  43. "Dame Curtsey's" book of candy making
  44. The story of a candy rabbit
  45. Historical sketch of the confectionery trade of Chicago;
  46. Traitez nouveaux & curieux du cafΓ©, du thΓ© et du chocolate. : Ouvrage Γ©galement necessaire aux medecins, & Γ  tous ceux qui aiment leur santΓ©.
  47. Candy-making revolutionized;
  48. Twentieth century cook book; an up-to-date and skillful preparation on the art of cooking, and modern candy making simplified, also the process of drying fruits and vegetables, and butchering time recipes
  49. Home candy making
  50. Cocoa and Chocolate - 2nd ed.
  51. The art of home candy making
  52. A little candy book for a little girl
  53. Cocoa and chocolate; a short history of their production and use
  54. Cocoa And Chocolate Ed. 2
  55. Christmas : tags, seals, cards, booklets, calendars, candy boxes, novelties, books.
  56. Practical confectionery recipes for household and manufacturers' use; comprising full directions for the making of all kinds of candies, creams, and ice creams
  57. The candy country
  58. "Aunt Babette's" home confectionery
  59. Cocoa and chocolate; a short history of their production and use, with a full and particular account of their properties, and of the various methods of preparing them for food
  60. The Complete Confectioner (1800) (cleaned)
  61. Frye's practical candy maker
  62. Friedman's common-sense candy teacher
  63. Practical guide to candy-making and soda dispensing
  64. Our reliable candy teacher, has entirely new ideas in the art of home candy making ..
  65. The royal English and foreign confectioner : a practical treatise on the art of confectionary in all its branches; comprising ornamental confectionary artistically developed ...
  66. The little confectioner, containing recipes and processes for making the more popular forms of confectionery
  67. Soft candy for bees
  68. The cook's dictionary and house-keeper's directory : a new family manual of cookery and confectionery, on a plan of ready reference, never hitherto attempted
  69. Pastry-making and confectionery : including the art of icing and piping, also cakes, buns, fancy biscuits, sweetmeats, etc.
  70. "Dame Curtsey's" book of candy making [microform]
  71. Narrative of the operations of a detachment in an expedition to Candy, in the island of Ceylon, in the year 1804 ..
  72. Revised American candy maker
  73. Discours touchant les merveilleux effets de la pierre divine du sieur Candy, Γ  luy entierement cedΓ©e par le sieur d'Acqueville, avec tous ses droits & privileges. De nouveau revΓ» & augmentΓ©.
  74. The confectioner's and pastry-cook's guide, or, Confectionery made easy ...
  75. Cookery and confectionery [electronic resource]
  76. Notes on American confectionery
  77. The new family receipt-book: or, Universal repository of domestic economy, including a fund of useful knowledge and experience in all the various branches of cookery, medicine, confectionery ...
  78. Coffee, tea, and chocolate : their influence upon the health, the intellect, and the moral nature of man
  79. Traitez nouveaux et curieux du cafΓ©, du thΓ© et du chocolate. Ouvrage Γ©galement necessaire aux medecins et Γ  tous ceux qui aiment leur santΓ©. Par Philippe Sylvestre Dufour
  80. Davison's little candy maker ..
  81. The apprentices' guide, or, Every lady her own pastry cook and confectioner
  82. The complete confectioner : or, The whole art of confectionary made easy. Also receipts for home-made wines, cordials, French and Italian liqueurs, &c
  83. The modern retail confectioner, containing practical recipes
  84. The confectionery of Monsieur Giron;
  85. The Complete confectioner, or, The whole art of confectionary, made easy ; with receipts for liqueures, home-made wines, &c. : the result of many years experience with the celebrated Negri and Witten.
  86. Margery Daw's home confectionery
  87. The home confectioner
  88. The compleat confectioner: or, the whole art of confectionary made plain and easy
  89. Dr. Miles' candy book
  90. The royal confectioner, English and foreign : a practical treatise on the art of confectionary in all its branches : comprising ornamental confectionary artistically developed
  91. Charles Apell's twentieth century candy teacher
  92. Tratado de los usos, abusos, propiedades y virtudes del tabaco, cafΓ©, tΓ© y chocolate
  93. A treatise on tobacco, tea, coffee, and chocolate : ... the whole illustrated with copper plates, exhibiting the tea utensils of the Chinese and Persians
  94. A description of Ceylon : containing an account of the country, inhabitants, and natural productions; narratives of a tour round the island in 1800, the campaign in Candy in 1803, and a journey to Ramisseram in 1804.
  95. Chocolate y mojicΓ³n : sainete en un acto y en verso
  96. The chocolate soldier : an opera bouffe in three acts
  97. The Chocolate Box
  98. The marvel candy instructor
  99. Sweet dishes : a little treatise on confectionery and entremets sucrΓ©s
  100. PanegΓ­rico al chocolate
  101. Complete Confectioner 1800
  102. The confectioner [electronic resource] : a description of his business in all its branches
  103. Thompson's practical candy receipts
  104. The cook and confectioner's guide; or female's instructor in cookery, confectionery, making wines, preserving, pickles, &c. : with every necessary information connected with the above arts
  105. Traitez nouveaux et curieux du cafè, du thé et du chocolate. ...
  106. Ornamental confectionery : a guide for bakers, confectioners, and pastrycoks including a variety of modern recipes, and remarks on decorative and coloured works with upwards of one hundred original designs
  107. Book of tested recipes for candy makers ..
  108. Massey and son's biscuit, ice, & compote book, or, The essence of modern confectionery : containing many receipts never before published, including their Anglo-Russe, new system of serving dinners
  109. The Italian confectioner; or complete economy of desserts, according to the most modern and approved practice
  110. A treatise on the art of boiling sugar, crystallizing, lozenge-making, comfits, gum goods, and other processes for confectionery, etc. : including the various methods of manufacturing raw and refined sugar goods
  111. The family friend, and young woman's companion; or, housekeeper's instructor : containing a very complete collection of original and approved receipts in every branch of cookery, confectionery, &c. &c
  112. The economical confectionery book : composed of 64 recipes, shewing how to make confectionery, for home and business use: worth Β£5: a useful little guide for housekeepers
  113. Ice cream and candy makers' factory guide, 1907
  114. Candy as I make it..
  115. Patents for inventions : Abridgments of specifications relating to tea, coffee, chicory, chocolate, cocoa, &c. (comprising their manufacture, but not the preparation of drinks therefrom)
  116. Candy medication
  117. The chocolate-plant
  118. Wages of candy makers in Philadelphia in 1919
  119. The new, universal, and complete confectioner : or, The whole art of confectionary made perfectly plain and easy ... The whole revised, corrected, and improved
  120. The complete confectioner, or, The whole art of confectionary made easy : with instructions to decorate a table with taste and elegance. The result of many years experience with the celebrated Negri and Witten
  121. The Italian confectioner, or complete economy of desserts: containing the elements of the art according to the most modern and approved practice
  122. The family friend, or housekeeper's instructor : containing a very complete collection of original & approved receipts in every branch of cookery, confectionery, &c
  123. The Works Of Francis Beaumont And John Fletcher Vol Iii The Mad Lover The Loyal Subject Rule A Wife, And Have A Wife The Laws Of Candy The False One The Little French Lawyer
  124. Catalogue and price list of Newport, caterer and confectioner, 219 King St. East, Hamilton, Ontario [microform]
  125. Sweet dishes: a little treaties on confectionery and entremets sucrΓ©s

The title list must match the files in the final delivery folder. Historical scans may show age-toning, library marks or period typography.

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Choose digital delivery or a prepared USB edition where available. This draft must not be published until its Google Drive folder and final file manifest have been verified.

Every product image shows a genuine historical book cover sourced from a title included in this collection and documented in the media manifest.

🎯 Ideal For

Who Is This Collection For?

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Researchers & Historians

Comprehensive access to out-of-print historical primary sources and unabridged scans.

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Craftsmen & Practitioners

Authentic historical methods, recipes, engineering diagrams, and workshop techniques.

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Book Lovers & Collectors

A priceless permanent offline library ready for reading on Kindle, iPad, or storage on physical USB.

Customer Reviews & Ratings

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Eleanor M. Wright Verified Historical Cookery Researcher
2026-08-18
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Remarkable Victorian & Georgian recipe restorations

The historical formulas, baking proportions, and confectionery techniques are reproduced with crystal clarity. Being able to search through hundreds of out-of-print culinary treatises on my iPad is incredible.

James C. Verified Buyer
2026-08-04
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Fast digital delivery & clean PDF formatting

Received the Google Drive link immediately. Every book is neatly categorized with complete title pages and illustrations intact.

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How will my collection be delivered?

For Digital delivery: Once payment is confirmed, a Google Drive folder link containing all the books in the collection is emailed to you (delivered instantly up to 8 hours). For USB delivery: We pre-load the collection onto a USB drive and mail it to your address; shipping times vary depending on the destination country.

Are there any recurring costs?

No. This is a one-time purchase. Once you buy a collection, it is yours to keep forever.

What format are the books in?

The books in the collection are supplied in standard e-reader friendly formats (primarily EPUB and PDF) so you can read them on any device (Kindle, iPad, Kobo, phone, or computer).

Are these books copyright-free?

Yes! All books in our collections are curated from public domain and copyright-free literature, making them completely legal to download, share, and own.

125 Confectionery and Chocolate Books
125 Confectionery and Chocolate Books
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125 Confectionery and Chocolate Books
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