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Means of preserving health, and preventing diseases : founded principally on an attention to air and climate, drink, food, sleep, exercise, clothing, passions of the mind, and retentions and excretions : with an appendix, containing observations on bathing, cleanliness, ventilation, and medical electricity : and on the abuse of medicine ... : designed not merely for physicians, but for the information of others : to which is annexed, a glossary of the technical terms contained in the workAuthor: Ricketson, Shadrach, 1766-1839
Key to North American birds. Containing a concise account of every species of living and fossil bird at present known from the continent north of the Mexican and United States boundary, inclusive of Greenland and Lower California, with which are incorporated general ornithology: an outline of the structure and classification of birds; and field ornithology, a manual of collecting, preparing, and preserving birdsAuthor: Coues, Elliott, 1842-1899
The Indian ornithological collector’s Vade Mecum: containing brief practical instructions for collecting preserving packing and Keeping specimens of birds eggs nests feathers and skeletonsAuthor: Hume, Allan
Dehydrating foods, fruits, vegetables, fish and meats : the new easy, economical and superior method of preserving all kinds of food materials, with a complete line of good recipes for everyday useAuthor: Andrea, A. Louise
Culinary chemistry : exhibiting the scientific principles of cookery, with concise instructions for preparing good and wholesome pickles, vinegar, conserves, fruit jellies, marmalades, and various other alimentary substances employed in domestic economy, with observations on the chemical constitution and nutritive qualities of different kinds of food. With copper platesAuthor: ['Accum, Friedrich Christian, 1769-1838', 'University of Leeds. Library']
My receipt book : a treasury of six hundred receipts in cooking and preserving, &c., &c. : compiled entirely from private resources and personal experienceAuthor: ['Lady', 'University of Leeds. Library']
The confectioner's guide, and ladies' and housekeeper's instructor : being a grand display of pastry, in a variety of forms: also confectionary; iceing, candying, preserving, jelly-making, sugar-boiling, colouring, &c. &c., in the first of the artAuthor: ['Wallace, James, fl.1826-1831', 'University of Leeds. Library']
The ladies best companion; or, a golden treasure for the fair sex. Containing the whole arts of cookery ... With plain instructions for making English wines ... To which is added The art of preserving beauty ...Author: ['Chambers, Amelia', 'University of Leeds. Library']
The eye: a treatise on the art of preserving this organ in a healthy condition, and of improving the sight : to which is prefixed, a view of the anatomy, and physiology of the eye ...Author: ['Franz Johann Christoph August, 1807-1870', 'Royal College of Physicians of Edinburgh']
Medical and chemical essays : Containing: Additional observations on scurvy, with cases and miscellaneous facts in reply to Dr. Beddoes, and others ... Communications from New South Wales, on scurvy and other intereting subjects. The case of a blue boy belonging to His Majesty's ship London ... Thoughts on the decomposition of water, and a method of preserving it pure and sweet in long voyages ...Author: ['Trotter, Thomas, 1760-1832', 'Royal College of Physicians of Edinburgh']
My receipt book : a treasury of more than six hundred receipts in cooking and preserving, etc.,etc. compiled entirely from private resources and personal experienceAuthor: Classic Public Domain
The influence of tropical climates, more especially the climate of India on European constitutions; the principal effects and diseases thereby induced, their prevention or removal, and the means of preserving health in hot climates, rendered obvious to Europeans of every capacity : an essayAuthor: Johnson, James, 1777-1845
Elements of medical jurisprudence, or, A succinct and compendious description of such tokens in the human body as are requisite to determine the judgment of a coroner, and of courts of law, in cases of divorce, rape, murder, &c. : To which are added, directions for preserving the public healthAuthor: Farr, Samuel, 1741-1795
A new system of treating the human teeth; explaining the causes which lead to their decay, and the most approved methods of preserving them. With copious and explanatory notes : to which is added some account of a discovery made by the author for the cure of tooth-ache, and tic douloureux. &c. &cAuthor: Clark, J. Paterson (John Paterson)
The modern farrier; or the art of preserving the health and curing the diseases of horses, dogs, oxen, cows, sheep, & swine. Comprehending a great variety of original and approved recipes, instructions in hunting, shooting, coursing, racing and fishing, and a summary of the Game Laws; with an enlivening selection of the most interesting sporting anecdotes ...Author: Lawson A
An account of a useful discovery to distill double the usual quantity of sea-water, by blowing showers of air up through the distilling liquor: and also to have the distilled water perfectly fresh and good by means of a little chalk. And an account of the great benefit of ventilators in many instances, in preserving the health and lives of people, in slave and other transport ships; which were read before the Royal Society. Also an account of the good effect of blowing showers of air up through milk ...Author: Hales, Stephen, 1677-1761
The curiosities of common water: or the advantages thereof in preventing and curing many distempers. Gather'd from the writings of several eminent physicians, and also from more than forty years' experience. To which are added, some rules for preserving health by dietAuthor: Smith, John, 1647 or 1648-1727?
A collection of modern relations of matter of fact, concerning witches & witchcraft upon the persons of people. To which is prefixed a meditation concerning the mercy of God, in preserving us from the malace and power of evil angels. Part IAuthor: Stephens, Edward, -1706
A clear state of the case of Elizabeth Canning, who hath sworn that she was robbed and almost starved to death by a gang of gipsies and other villains in January last, for which one Mary Squires now lies under sentence of death. By Henry Fielding, Esq. 1753Author: Fielding, Henry
Field ornithology : comprising a manual of instruction for procuring, preparing and preserving birds, and a check list of North American birdsAuthor: ['Coues, Elliott, 1842-1899', 'Coues, Elliott, 1842-1899. Check list of North American birds', 'Baird, Spencer Fullerton, 1823-1887, former owner. DSI', 'Coues, Elliott, 1842-1899, inscriber. DSI', 'Dwight, Jonathan, 1858-1929, former owner. DSI', 'Tucker, Marcia Brady, former owner. DSI']
An inquiry of Sir Crisp Gascoyne, Knt. Late Lord Mayor of ... London, into the cases of Canning and Squires, with his motives, his whole conduct, and its consequences; ... In a letter from that gentleman to the liverymen of London. In which are occasionally interspersed copies of the original letters, ... 1754Author: Gascoyne, Crisp, Sir
A text-book of pathology, with a final section on post-mortem examinations and the methods of preserving and examining diseased tissuesAuthor: Delafield, Francis, 1841-1915
The gardeners dictionary : containing the best and newest methods of cultivating and improving the kitchen, fruit, flower garden, and nursery, as also for performing the practical parts of agriculture : including the management of vineyards, with the methods of making and preserving wine, according to the present practice of the most skilful vignerons in the several wine countries in Europe : together with directions for propagating and improving, for real practice and experience, all sorts of timber treesAuthor: ['Miller, Philip, 1691-1771', 'Fleming, Augustus, 1785-1865, former owner. DSI', 'Chase, Agnes, 1869-1963, donor. DSI', 'Hitchcock, A. S. (Albert Spear), 1865-1935, donor. DSI']
A general history of animalcules, including their appearances and localities and the methods of capturing, viewing and preserving themAuthor: Pritchard, Andrew, 1804-1882
The art of preserving and defending the foot of the horse : deduced mathematically from the structure and function of the hoof and observations on the different states of horses' feet, without and under various artificial defencesAuthor: Hodgson, John Thomas
Key to North American birds. Containing a concise account of every species of living and fossil bird at present known from the continent north of the Mexican and United States boundary, inclusive of Greenland and Lower California, with which are incorporated General ornithology: an outline of the structure and classification of birds; and Field ornithology, a manual of collecting, preparing, and preserving birdsAuthor: Coues, Elliott, 1842-1899
The English pocket gardener: or, country gentleman's vade mecum. Wherein the practice of the pleasure and kitchen garden is made easy to all who study gardening either for profit or amusement. To which is added, the art of preserving fruits, and directions for making English wines, &c. 1794Author: Classic Public Domain
Proceedings of the Association for preserving liberty and property against Republicans and Levellers. Number 1. 1793Author: Association for Preserving Liberty and Property against Republicans and Levellers (London, England)
Six lectures on the uses of the lungs : and causes, prevention, and cure of pulmonary consumption, asthma, and diseases of the heart : on the laws of longevity : and on the mode of preserving male and female health to an hundred yearsAuthor: Fitch, Samuel Sheldon, 1801-1876
One hundred and twenty copper-plates of English moths and butterflies : representing their changes into the caterpillar, chrysalis, and fly states, and the plants, flowers and fruits whereon they feed : coloured with great exactness from the subjects themselves : with a natural history of the moths and butterflies describing the method of managing, preserving, and feeding themAuthor: Wilkes, Benjamin, -1749, author, artist
The cook's oracle : containing receipts for plain cookery, on the most economical plan for private families, also the art of composing the most simple and most highly finished broths, gravies, soups, sauces, store sauces, and flavouring essences, pastry, preserves, puddings, pickles, &c. : containing also a complete system of cookery for Catholic families : the quantity of each article is accurately stated by weight and measure, being the result of actual experiments instituted in the kitchen of William Kitchiner, M.DAuthor: Kitchiner, William, 1775?-1827
A Method of Preserving Typhoid Stools for Delayed Examination and a Comparative Study of the Efficacy of Eosin Brilliant-Green Agar, Eosin Methylene-Blue Agar, and Endo Agar for the Isolation of Typhoid Bacilli from StoolsAuthor: Clurman, A. W.
The best and easiest method of preserving uninterrupted health to extreme old age: established upon the justest laws of the animal oeconomy, and confirmedAuthor: the suffrages of the most celebrated practitioners among the antients and moderns
An easy mode of ascertaining the capabilities of soil : tests for the purity of artificial manures : mode of preserving the fertilizing contents of a dung-heap from escape, &c. &c.Author: ['Robinson, John', 'Royal College of Surgeons of England']
The complete confectioner; or, housekeeper's guide: to a simple and speedy method of understanding the whole art of confectionary; the various ways of preserving and candying, dry and liquid, all kinds of fruit, nuts, flowers, herbs, &c. ...Author: ['Glasse, Hannah, 1708-1770. n 50035340 n 50035340', 'Wilson, Maria. nr2001025845']
Culpeper's School of Physick: Or The experimental practice of the Whole Art. : Wherein are contained all inward Diseases from the Head to the Foot, with their proper and effectual cures; such Diet set down as ought to be observed in Sickness or in Health. With other safe waies for preserving of Life, in excellent Aphorisms, and approved Medicines, so plainly and easily treated of, that the Free-born Student rightly understanding this Method, may judg of the Practice of Physick, so far as it concerns himself, or the cure of others, &c. A work never before publisht, very necessary for all that desire to be rightly informed in Physick, Chyrurgery, chymistry, &c.Author: Culpeper, Nicholas, 1616-1654
The London and country brewer ... containing the whole art of brewing all sorts of malt-liquors, as practised both in town and country; according to observations madeAuthor: the author in four years travels through the several counties in England. Also, the method of preserving liquors in the cask, and directions to be observed in bottling them. In three parts. To which is added a supplement
The naturalist's pocket-book, or tourist's companion, being a brief introduction to the different branches of natural history. With approved methods for collecting and preserving the various productions of natureAuthor: ['Graves, George, 1754-1839. n 90726092', 'Wetmore, Alexander, 1886-1978, former owner. n 84009229']
Directions for collecting and preserving animals : addressed by the Board of Curators of the Museum of the Royal College of Surgeons in London to professional, scientific, and other individuals : with an invitation for contributions to the Museum of animal and vegetable productions, fossil remains, anatomical preparations, casts, models, paintings, drawings, or engravings, which may conduce to the illustration of the animal oeconomy in its healthy and morbid conditionsAuthor: ['Hunterian Museum (London, England)', 'Royal College of Surgeons of England']
Lectures on the means of promoting and preserving health. Delivered at the Mechanics' Institute, SpitalfieldsAuthor: Mechanics' Institute (Spitalfields, London, England)
The cook's complete guide, on the principles of frugality, comfort, and elegance : including the art of carving and the most approved method of setting-out a table, explained by numerous copper-plate engravings. Instructions for preserving health and attaining old age, with directions for breeding and fattening all sorts of poultry and for the management of bees, rabbits, pigs, &c. &c., rules for cultivating a garden and numerous useful miscellaneous receiptsAuthor: ['Copley, Esther', 'University of Leeds. Library']
Observations on the nature and properties of fixible air [electronic resource] : and on the salutary effects of the aqua salubris, in preserving health, and preventing diseases : to which are added, strictures on the present practice of physic, pointing out the causes which greatly obstruct the improvement of the healing artAuthor: ['Melvill, John', 'University of Glasgow. Library']
Modern domestic cookery, and useful receipt book : containing approved directions for purchasing, preserving and cooking meat, fish, poultry, game, &c. The art of trussing and carving: preparing soups, gravies, sauces, and made dishes, potting, pickling, &c. The branches of pastry and confectionary; a complete family physician; instructions to servants for the best methods of performing their various duties. The art of making British wines, brewing, baking, &c.Author: ['Hammond, Elizabeth', 'University of Leeds. Library']
Hilda's "Where is it?" of recipes : containing, amongst other practical and tried recipes, many old Cape, Indian, and Malay dishes and preserves: also directions for polishing furniture, cleaning silk, etc. and a collection of home remedies in case of sicknessAuthor: ['Duckitt, Hildagonda J., 1876-1905', 'University of Leeds. Library']
A dictionary of diet : being a practical treatise on all pabulary and nutritive substances, solid and fluid with their compounds, used as food; including the observations of eminent philosophers, physicians, gastronomers, and other industrious inquirers into the true science of eating, drinking and preserving health, through the medium of well regulated and easily digestible food, founded on the known specific properties of all kinds of human ailment; with the means of prevention and cure of the diseases resulting from a deranged condition of the organs of digestion, etc., etc.Author: ['Forsyth, J. S', 'University of Leeds. Library']
The young cook's guide; with practical observations [electronic resource] : a new treatise on French and English cookery, combining economy with elegance. To which is added an appendix, containing M. Appert's method of preserving fruit without sugar. The rudiments of ices and many useful performances in the art of confectionaryAuthor: ['Roberts, I', 'University of Glasgow. Library']
An essay on vision, briefly explaining the fabric of the eye, and the nature of vision : intended for the service of those whose eyes are weak or impaired : enabling them to form an accurate idea of the true state of their sight, the means of preserving it, together with proper rules for ascertaining when spectacles are necessary, and how to choose them without injuring the sightAuthor: ['Adams, George, 1750-1795', 'Stephenson, John, fl. 1791, Provenance', 'Cross, F. Richardson (Francis Richardson), Provenance', 'Martin, Jossiah, Provenance', 'University of Bristol. Library']
The accomplished housekeeper, and universal cook : containing all the various branches of cookery; directions for roasting, boiling ... the various articles in candying, drying, preserves, and pickling; the preparation of hams, tongues, bacon, and of made wines and cordial waters; directions for carving, with a catalogue of the various articles in season every month in the yearAuthor: ['Williams, T., fl.1797', 'University of Leeds. Library']
The florist's vade-mecum. Being a choice compendium of whatever worthy notice hath been extant for the propagating, raising, planting, encreasing, and preserving the rarest flowers and plants that our climate and skill will perswade to live with us. With several new experiments for raising new varieties. Together with directions what to do each month throughout the year, in both orchard and flower-gardenAuthor: Gilbert, Samuel, -1692?
An account of a method of preserving water, at sea from putrefaction, and of restoring to the water its original pleasantness and purity, by a cheap and easy process; to which is added a mode of impregnating water ... with fixed air ... and likewise a process for the preparation of artificial yeastAuthor: Henry, Thomas, 1734-1816
The art of preserving the sight unimpaired to an extreme old age; and of re-establishing and strengthening it when it becomes weak; with instructions how to proceed in accidental cases, which do not require the assistance of professional men, and the mode of treatment proper for the eyes during, and immediately after, the small pox. To which are added observations on the inconveniences and dangers arising from the use of common spectacles etc. etcAuthor: Beer, Georg Josef, 1763-1821
The art of preserving all kinds of animal and vegetable substances for several years. A work published by the order of the French minister of the interior, on the report of the Board of arts and manufacturersAuthor: Appert, Nicolas, 1749-1841. n 86823731 n 86823731
Seaman's medical guide : in preserving the health of a ship's crew ; containing plain directions for the use of the medicines in the cure of diseases, &c. With full instructions for the treatment of fractures & dislocations, illustrated by numerous engravings. Comprising also the Admiralty scale of medicines, under the Act 7 & 8 Vict., cap. 112.Author: J. C. H.
Six hundred receipts, worth their weight in gold : including receipts for cooking, making preserves, perfumery, cordials, ice creams, inks, paints, dyes of all kinds, cider, vinegar, wines, spirits, whiskey, brandy, gin, etc., and how to make imitations of all kinds of liquors : together with valuable gauging tables : the collections, testing, and improvements on the receipts extending over a period of thirty yearsAuthor: Marquart, John
A Synopsis of the British Diatomaceae; with Remarks on their Structure, Functions and Distribution; and Instructions for Collecting and Preserving Specimens, in Two Volumes, Vol. IAuthor: Smith, William
To county agents and Canning Club girls ...Author: ['United States. Bureau of Plant Industry', 'Creswell, Mary E. (Mary Ethel), 1878-', 'Powell, Ola, 1889-']
The art of making wines from fruits, flowers, and herbs, all the native growth of Great Britain.... To which is now added, the complete method of distilling, pickling, and preserving. A new edition. Revised, corrected, and greatly enlarged, by William Graham, ... 1770Author: Graham, William.
The most remarkable tryals of Mary Squires and Susanna Wells, for the robbery and inhuman treatment of Elizabeth Canning, spinster. 1753Author: Squires, Mary
The compleat cook: prescribing the most ready ways for dressing flesh, and fish, ordering sauces, pickles, jellies, &c. And making pastry after the newest manner. 1710Author: Classic Public Domain
The birds of Ontario; being a concise account of every species of bird known to have been found in Ontario with a description of their nests and eggs and instructions for collecting birds and preparing and preserving skins, also directions how to form a collection of eggsAuthor: McIlwraith, Thomas
The taxidermist's manual, or, The art of collecting, preparing and preserving objects of natural history. : For the use of travellers, conservators of museums, and private collectors. ...Author: Brown, Thomas, 1785-1862. nr 97039490
The French family cook : being a complete system of French cookery. Adapted to the tables not only of the opulent, but of persons of moderate fortune and condition. Containing directions for choosing, dressing, and serving up all sorts of butcher meat, poultry, &c. The different modes of making all kinds of soups, ragouts, fricandeaus, creams, ratafias, compôts, preserves, &c. &c.--as well as a great variety of cheap and elegant side dishes, calculated to grace a table at a small expence. Instructions for making out bills of fare for the four seasons of the year, and to furnish a table with few or any number of dishes at the most moderate possible expence. Necessary for housekeepers, butlers, cooks, and all who are concerned in the superintendence of a family. Translated from the FrenchAuthor: University of Leeds. Library
Houlston's housekeeper's assistant : or, complete family cook. Containing directions for marketing; also, instructions for preparing soups, broths, gravies, and sauces ... with the various branches of pastry and confectionary; the art of potting, collaring, pickling, preserving, &c.; together with the making and management of made wines; directions for carving, and bills of fare for every month in the year, illustrated by twelve printsAuthor: ['F. Houlston (firm)', 'University of Leeds. Library']
The complete economical cook and frugal housewife : an entire new system of domestic cookery, containing approved directions for purchasing, preserving, and cooking ... With directions for pastry and confectionary. Likewise the art of making British wines, brewing, baking, gardening, &cAuthor: ['Holland, Mary', 'University of Leeds. Library']
The female instructor, or Young woman's companion : being a guide to all the accomplishments which adorn the female character, either as a useful member of societyAuthor: a pleasing and instructive companion, or a respectable mother of a family. With many pleasing examples of illustrious females. To which are added, a select system of cookery, the art of preserving and pickling, brewing, making wines, family recipes, the management of poultry, dyeing, &c. Directions to servants of every description — University of Leeds. Library
Canning and preserving of food products with bacteriological technique; a practical and scientific hand book for manufacturers of food products, bacteriologists, chemists, and students of food problems. Also for processors and managers of food product manufactoriesAuthor: Duckwall, Edward Wiley
Lectures on diet and regimen: being a systematic inquiry into the most rational means of preserving health and prolonging life; together with physiological and chemical explanations, calculated chiefly for the use of families in order to banish the prevailing abuses and prejudices in medicineAuthor: Willich, A. F. M. (Anthony Florian Madinger)
The art of preserving the feet ; or, practical instructions for the prevention and cure of corns, bunnions, callosities, chilblains, &c. To which are added, directions for the better management of the hands and nailsAuthor: Classic Public Domain
Specification of Alfred Vincent Newton : preserving provisions, and ventilating buildings, cars, and vesselsAuthor: Newton, A. V. (Alfred Vincent), 1820-1900
The old man's guide to health and longer life: with rules for diet, exercise, and physick; for preserving a good constitution, and preventing disorders in a bad oneAuthor: Hill, John, 1714?-1775
The care of ancient monuments : an account of the legislative and other measures adopted in European countries for protecting ancient monuments and objects and scenes of natural beauty, and for preserving the aspect of historical citiesAuthor: Brown, G. Baldwin (Gerard Baldwin), 1849-1932
An Account of the Great Benefit of Ventilators in Many Instances, in Preserving the Health and Lives of People, in Slave and Other Transport Ships. By Stephen Hales, D. D. F. R. S.Author: Hales, S.
The gardeners dictionary : containing the best and newest methods of cultivating and improving the kitchen, fruit, flower garden, and nursery, as also for performing the practical parts of agriculture : including the management of vineyards, with the methods of making and preserving wine, according to the present practice of the most skilful vignerons in the several wine countries in Europe : together with directions for propagating and improving, for real practice and experience, all sorts of timber treesAuthor: ['Miller, Philip, 1691-1771', 'Fleming, Augustus, 1785-1865, former owner. DSI', 'Chase, Agnes, 1869-1963, donor. DSI', 'Hitchcock, A. S. (Albert Spear), 1865-1935, donor. DSI']
The story of two noble lives, being memorials of Charlotte, countess Canning, and Louisa, marchioness of WaterfordAuthor: Hare, Augustus J. C. (Augustus John Cuthbert), 1834-1903
Six lectures on the uses of the lungs : and causes, prevention, and cure of pulmonary consumption, asthma, and diseases of the heart; on the laws of longevity; and on the mode of preserving male and female health to a hundred yearsAuthor: Fitch, Samuel Sheldon
A treatise on the manner of raising forest trees, &c. in a letter from the Right Honourable the Earl of -- to his grandson. : To which are added two memoirs; the one on preserving and repairing forests; the other on the culture of forestsAuthor: Buffon, Georges Louis Leclerc, comte de, 1707-1788
The birds of Ontario; being a concise account of every species of bird known to have been found in Ontario, with a description of their nests and eggs, and instructions for collecting birds and preparing and preserving skins, also directions how to form a collection of eggsAuthor: McIlwraith, Thomas
Specification of the Patent Granted to Peter Durand, of Hoxton-Square, Middlesex, Merchant; for a Method of Preserving Animal-Food, Vegetable-Food, and Other Perishable Articles, a Long Time from Perishing or Becoming UselessAuthor: Classic Public Domain
Some additional observations on the method of preserving seeds from foreign parts : for the benefit of our American colonies : with an account of the garden at St. Vincent, under the care of Dr. George YoungAuthor: ['Ellis, John, 1710?-1776', 'Ellis, John, 1710?-1776. Directions for bringing over seeds and plants from the East Indies', 'Young, George, -1803', 'W. Bowyer and J. Nichols (London, England), publisher']
The naturalist's and traveller's companion, containing instructions for discovering & preserving objects of natural history and for promoting inquiries after human knowledge in generalAuthor: Lettsom, John Coakley, 1744-1815
A queens delight, or, The art of preserving, conserving, and candying : as also a right knowledge of making perfumes, and distilling the most excellent watersAuthor: Classic Public Domain
Key to North American birds. Containing a concise account of every species of living and fossil bird at present known from the continent north of the Mexican and United States boundary, inclusive of Greenland and lower California, with which are incorporated General ornithology: an outline of the structure and classification of birds; and Field ornithology, a manual of collecting, preparing, and preserving birdsAuthor: ['Coues, Elliott, 1842-1899', 'Fuertes, Louis Agassiz, 1874-1927. asn', 'Estes & Lauriat. prt', 'John Wilson and Son. prt']
The importance of preserving the teeth, also, A treatise on dental ethnography : from which is deduced some thoughts upon the physilogical [sic] and physiognomical indications of the teethAuthor: Sydnor, Thomas L
A handbook of pathological anatomy and histology : with an introductory section on post-mortem examinations and the methods of preserving and examining diseased tissuesAuthor: Delafield, Francis, 1841-1915
A handbook of pathological anatomy and histology : with an introductory section on post-mortem examinations and the methods of preserving and examining diseased tissuesAuthor: Delafield, Francis, 1841-1915
The modern farrier; or, The art of preserving the health and curing the diseases of horses, dogs, oxen, cows, sheep, & swine. Comprehending a great variety of original and approved recipes; instructions in hunting, shooting, coursing, racing, and fishing, and a summary of the game laws; with an enlivening selection of the most interesting sporting anecdotes ..Author: Lawson, A., fl. 1820-1827
Save it for winter; modern methods of canning, dehydrating, preserving and storing vegetables and fruit for winter use, with comments on the best things to grow for saving, and when and how to grow themAuthor: Rockwell, F. F. (Frederick Frye), 1884-
A treatise on the origin, progress, prevention, and cure of dry rot in timber. With remarks on the means of preserving wood from destruction by sea worms, beetles, ants, etcAuthor: Britton, Thomas Allen
Professed cookery containing boiling, roasting, pastry, preserving, pickling, potting, made-wines, gellies, and part of confectionaries. With an essay upon the lady's art of cookery; together with a plan of housekeepingAuthor: Cook, Ann H
The independent liquorist, or, The art of manufacturing and preparing all kinds of cordials, syrups, bitters, wines, champagne, beer, punches, tinctures, extracts, essences, flavorings, colorings, Worcestershire sauce, club sauce, catsups, pickles, preserves, jams, jellies, etc.Author: Monzert, Leonard
The influence of tropical climates more especially the climate of India on European constitutions : the principal effects and diseases thereby induced, their prevention or removal, and the means of preserving health in hot climates : rendered obvious to Europeans of every capacityAuthor: Johnson, James, 1777-1845
Experiment station work, XI : excessive irrigation, gestation in cows, cross pollination of plums, the long clam, root pruning of fruit trees, silage for horses and hogs, the oxeye daisy, commercial butter cultures with pasteurized cream, poisoningAuthor: wild cherry leaves, preserving eggs, the stave silo
A treatise on the art of preserving fruits and vegetables hermetically : containing a precise method for preparing all kinds of fruits, tomatoes, corn, etc., etc., also, instructions for selecting the best self-sealing jarsAuthor: Classic Public Domain
The fruit garden : a treatise intended to explain and illustrate the physiology of fruit trees, the theory and practice of all operations connected with the propagation, transplanting, pruning and training of orchard and garden trees, as standards, dwarfs, pyramids, espaliers, etc., the laying out and arranging different kinds of orchards and gardens, the selection of suitable varieties for different purposes and localities, gathering and preserving fruits, treatment of diseases, destruction of insects, descriptions and uses of implements, etc. Illustrated with upwards of 150 figures, representing different parts of trees, all practical operations, forms of trees, designs for plantations, implements, etc.Author: Barry, Patrick, 1816-1890
Account of receipt and expenditure of Corporation for preserving and improving Port of Dublin, on lighthouses on coast of Ireland, 1846Author: Classic Public Domain
The gardeners dictionary ?containing the best and newest methods of cultivating and improving the kitchen, fruit, flower garden, and nursery, as also for performing the practical parts of agriculture, including the management of vineyards, with the methods of making and preserving wine, according to the present practice of the most skilful vignerons in the several wine countries in Europe, together with directions for propagating and improving, from real practice and experience, all sorts of timber trees /by Philip Miller.Author: ['John and Francis Rivington.', 'Miller, J.', 'Miller, Philip,', 'Philip Miller.']
Medicina gerocomica, or, The Galenic art of preserving old men's healths, explain'd / ... with an appendix, concerning the use of oils and unction, in some diseases ...Author: Floyer, John, Sir, 1649-1734
Practical Taxidermy; a Manual of Instruction to the Amateur in Collecting, Preserving and Setting up Natural History Specimens of all KindsAuthor: Classic Public Domain
The Method Taken for Preserving the Health of the Crew of His Majesty's Ship the Resolution during Her Late Voyage Round the World. By Captain James Cook, F. R. S. Addressed to Sir John Pringle, Bart. P. R. S.Author: J. Cook
Some New Experiments and Observations on the Combustion of Gaseous Mixtures; with an Account of a Method of Preserving a Continued Light in Mixtures of Inflammable Gases and Air without Flame.Author: H. Davy
Mosses and lichens; a popular guide to the identification and study of our commoner mosses and lichens, their uses, and methods of preservingAuthor: Marshall, Nina L. (Nina Lovering)
The naturalist's guide in collecting and preserving objects of natural history : with a complete catalogue of the birds of MassachusettsAuthor: Maynard, C. J. (Charles Johnson), 1845-1929
Observations on the influence of soil and climate upon wool : from which is deduced, a certain and easy method of improving the quality of English clothing wools, and preserving the health of sheep : with hints for the management of sheep after shearing : and inquiry into the structure, growth, and formation of wool and hair : and remarks on the means by which the Spanish breed of sheep may be made to preserve the best qualities of its fleece unchanged in different climatesAuthor: Bakewell, Robert, 1768-1843
Select speeches of the Right Honourable George Canning : with a preliminary biographical sketch, and an appendix, of extracts from his writings and speechesAuthor: ['Canning, George, 1770-1827', 'Walsh, Robert, 1784-1859']
The Fauna of Brackish Ponds at Port Canning, Lower Bengal---Further observations on the Polyzoa, with the description of a new genus of Entoprocta (7)Author: Annandale, N
A treatise on the nature, economy, and practical management, of bees; in which the various systems of the British and foreign apiarians are examined, and the most improved methods laid down for effectually preserving the lives of the bees. Containing also an accurate description, illustrated by plates, of the hives invented by Lombard, Ducouedic, Huber, Vicat, l'abbé della Rocca, and other foreign apiarians; and of a newly invented hive for the purpose of depriving the bees of their honey, with safety and expedition: forming the most complete guide to the study and management of those valuable insectsAuthor: Huish, Robert, 1777-1850
The family save-all. : Supplying excellent dishes for breakfast, dinner and tea, from cold fragments, as well as a large number of new receipts for cooking and preparing all kinds of soups, fish, oysters, terrapins, lobsters, meats, poultry, game, tea cakes, jellies, rolls, preserves, pies, puddings, dessert, cakes, pickles, sauces, etc. With miscellaneous receipts and invaluable hints for economy in every article of household use.Author: Bouvier, Hannah M. (Hannah Mary), 1811-1870
An account of the ministers, lecturers, masters, and fellows of colleges and schoolmasters : who were ejected or silenced after the Restoration in 1660, by or before, the Act of Uniformity ; design'd for the preserving to posterity the memory of their names, characters, writings, and sufferingsAuthor: Calamy, Edmund, 1671-1732
The American orchardist : or, A practical treatise on the culture and management of apple and other fruit trees, with observations on the diseases to which they are liable, and their remedies : to which is added the most approved method of manufacturing and preserving cider, and also wine from apple juice and currants : adapted to the use of American farmers, and all lovers and cultivators of fine fruitAuthor: Thacher, James, 1754-1844
The American orchardist; or, A practical treatise on the culture and management of apple and other fruit trees, with observations on the diseases to which they are liable, and their remedies. To which is added the most approved method of manufacturing and preserving cider. Comp. from the latest and most approved authorities, and adapted to the use of American farmersAuthor: Thacher, James, 1754-1844
A letter to the Right Honourable George Canning, on the bill of 1825, for removing the disqualifications of His Majesty's Roman Catholic subjects, and on his speech in support of the sameAuthor: Phillpotts, Henry, 1778-1869
A curated PDF reference collection on a physical USB drive
Explore a carefully organised historical library devoted to canning, preserving, pickling, jam making, food history. ZipMyBook is a UK-based seller. This is a tangible product: one USB drive will be posted to you; it is not an email or download link.
Contents
220 historical books in PDF format
Delivery
Physical USB posted from the United Kingdom
Organisation
Clearly named folders plus a title index
Compatibility
Windows, macOS and Linux computers with a USB port and PDF reader
Subjects inside the collection
Fruit bottling, jams and jellies
Vegetable canning and pickling
Chutneys, relishes and sauces
Drying, salting and cellar storage
Historic household and agricultural bulletins
A selection of included titles
The Canning Trade 1914-05-04: Vol 36 Iss 36
The Canning Trade 1915-06-07: Vol 37 Iss 41
Earl Canning — Henry Stewart Cunningham
Jones - Preserving Animal and Vegetable Substances, British Patent 6003 of 1887 — Richard Jones
Means of preserving health, and preventing diseases : founded principally on an attention to air and climate, drink, food, sleep, exercise, clothing, passions of the mind, and retentions and excretions : with an appendix, containing observations on bathing, cleanliness, ventilation, and medical electricity : and on the abuse of medicine ... : designed not merely for physicians, but for the information of others : to which is annexed, a glossary of the technical terms contained in the work — Ricketson, Shadrach, 1766-1839
Key to North American birds. Containing a concise account of every species of living and fossil bird at present known from the continent north of the Mexican and United States boundary, inclusive of Greenland and Lower California, with which are incorporated general ornithology: an outline of the structure and classification of birds; and field ornithology, a manual of collecting, preparing, and preserving birds — Coues, Elliott, 1842-1899
The Indian ornithological collector’s Vade Mecum: containing brief practical instructions for collecting preserving packing and Keeping specimens of birds eggs nests feathers and skeletons — Hume, Allan
Dehydrating foods, fruits, vegetables, fish and meats : the new easy, economical and superior method of preserving all kinds of food materials, with a complete line of good recipes for everyday use — Andrea, A. Louise
Please note: These are scans of historical publications. Typography, spelling, illustrations and scan quality naturally vary between volumes. They are supplied for reading, research and historical interest.
Historical information notice: Older husbandry, food-preservation and safety guidance may not reflect modern standards. Consult current official guidance before applying practical instructions.
What you will receive
One tested physical USB drive containing the organised PDF collection and title index, securely packaged and dispatched by ZipMyBook from the UK.
All listing images are illustrative previews of the supplied collection. No printed books are included. File count, titles and compatibility should be checked against the completed USB before purchase.
ZIPMYBOOK · CURATED HISTORICAL LIBRARIES · DISPATCHED FROM THE UNITED KINGDOM
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Who Is This Collection For?
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Researchers & Historians
Comprehensive access to out-of-print historical primary sources and unabridged scans.
🛠️
Craftsmen & Practitioners
Authentic historical methods, recipes, engineering diagrams, and workshop techniques.
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Book Lovers & Collectors
A priceless permanent offline library ready for reading on Kindle, iPad, or storage on physical USB.
Customer Reviews & Ratings
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Eleanor M. WrightVerified Historical Cookery Researcher
2026-08-18
★★★★★
Remarkable Victorian & Georgian recipe restorations
The historical formulas, baking proportions, and confectionery techniques are reproduced with crystal clarity. Being able to search through hundreds of out-of-print culinary treatises on my iPad is incredible.
James C.Verified Buyer
2026-08-04
★★★★★
Fast digital delivery & clean PDF formatting
Received the Google Drive link immediately. Every book is neatly categorized with complete title pages and illustrations intact.
For Digital delivery: Once payment is confirmed, a Google Drive folder link containing all the books in the collection is emailed to you (delivered instantly up to 8 hours). For USB delivery: We pre-load the collection onto a USB drive and mail it to your address; shipping times vary depending on the destination country.
Are there any recurring costs?
No. This is a one-time purchase. Once you buy a collection, it is yours to keep forever.
What format are the books in?
The books in the collection are supplied in standard e-reader friendly formats (primarily EPUB and PDF) so you can read them on any device (Kindle, iPad, Kobo, phone, or computer).
Are these books copyright-free?
Yes! All books in our collections are curated from public domain and copyright-free literature, making them completely legal to download, share, and own.
220 Rare Vintage Canning, Preserving & Pickling Recipe PDF Collection: Rorer, Powell, Neil & Jam Making
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220 Rare Vintage Canning, Preserving & Pickling Recipe PDF Collection: Rorer, Powell, Neil & Jam Making
From $9.95
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